It was a long day of nothing. For a while she sat at her desk making lists. Tired of the crooked, hunched position she assumed, she went to the kitchen only to stand and stare at the items in her pantry. Three types of Rice, Quinoa, a small can of Tomato Paste, two bricks of Chicken Broth... her eyes wandered over the available ingredients, but her mind began to mix, peel, chop, and stir. None made her stomach yearn, so she moved to the fridge. Door open and eyes taking inventory she jumped. Today was as good a day as any to attempt a Quiche.
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| Bacon, Leek and Roasted Chicken Quiche |
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| Mini Quiche to finish up Dough and Filling |
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Quiche, Salad, Blasmaic Vinaigrette, Manchego,
and Estrella Damm Inedit Beer |
That bacon, leek and roasted chicken quiche looks to die for! :oD
ReplyDeleteMy first attempt at a quiche, and I have to say I was pleasantly surprised.
DeleteI wish I could cook like that!
ReplyDeleteYou totally can! The first time I made this it seemed difficult, but as I keep making quiches it gets easier and easier! Look on Amazon for "The Williams-Sonoma Baking Book" you will love it!
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